The menu at Il Roma at P.za del Popolo, 16, Ravenna presents a wide-ranging selection that blends Italian classics with seafood-focused dishes and a few playful signature names that stand out. Starters and drinks set the tone with Apperol and Ottimo Gin, offering a simple but stylish aperitivo experience before moving into richer plates. The pasta section feels deeply rooted in tradition with Cappelletti Al Ragu, Lasagna, and Спагетти, each emphasizing comfort and familiar Italian flavors, while seasonal flair appears in Oggi È Arrivato Il Tartufo Bianco, which brings a more indulgent, aromatic touch to the menu.
Seafood and grill dishes dominate much of the heart of the offering, with highlights like Gran Fritto Di Pesce, Cappesante, and the well-executed Whole Sea Bass Just Great, all pointing to a strong coastal influence. The mixed grill options, including Mixt Grill and Grigliata Mista Ci Sono Anche Delle Patate Al Forno, deliver a hearty, rustic experience that balances smoky flavors with satisfying portions. For lighter preferences, Petto Di Pollo provides a straightforward grilled option without losing the kitchen’s signature touch.
On the more inventive and playful side, dishes like My Family Attacked the Tiramisu add personality to the dessert selection, while Semifreddo Al Pistacchio keeps things elegantly classic with a creamy, nutty finish. The menu also stretches into international inspiration with Paella, adding a Mediterranean crossover element that complements the seafood-driven core of the kitchen. Overall, Il Roma’s menu feels diverse yet cohesive, combining traditional Italian foundations with seafood richness and a few creative twists that give the dining experience a memorable character.